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Mediterranean Chickpea Salad Recipe: A Tasty and Nutritious Delight

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Ingredients

Here’s what you’ll need to make this delicious Mediterranean chickpea salad:

  • Cooked chickpeas: 2 cups (rinsed under cold water).
  • Cherry tomatoes: 1 cup (halved).
  • Cucumber: 1 (diced).
  • Red onion: 1/2 (thinly sliced).
  • Kalamata olives: 1/4 cup (pitted).
  • Feta cheese: 1/4 cup (optional, crumbled).
  • Fresh parsley: 1/4 cup (chopped).
  • Fresh mint: 1/4 cup (chopped).
  • Lemon juice: 2 tablespoons.
  • Olive oil: 2 tablespoons.
  • Salt and pepper: To taste.
Preparation

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