Garlic Butter Steak and Potatoes Skillet

Introduction

Indulge in the savory goodness of WW Garlic Butter Steak and Potatoes Skillet, a hearty dish that combines tender steak, flavorful potatoes, and aromatic garlic butter. This recipe is perfect for a satisfying meal that’s both comforting and balanced, ideal for those following a WW (Weight Watchers) plan. With each bite, you’ll experience the rich flavors of seared steak paired with tender potatoes, all enhanced by a luscious garlic butter sauce. Whether prepared for a family dinner or a special occasion, this skillet meal promises to delight your taste buds while keeping you on track with your wellness goals.

Ingredients

• For the Steak:
  • 1 pound flank steak, thinly sliced against the grain
  • Salt and black pepper to taste
  • 2 tablespoons olive oil
• For the Potatoes:
  • 1 pound baby potatoes, halved or quartered depending on size
  • 1 tablespoon olive oil
  • Salt and black pepper to taste
  • 1 teaspoon dried thyme
  • 1 teaspoon paprika
• For the Garlic Butter Sauce:
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon soy sauce (low-sodium recommended)
  • Fresh chopped parsley for garnish

Instructions

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