Fried Green Tomatoes

Introduction: Experience the soulful flavors of the South with our irresistible Crispy Fried Green Tomatoes. A beloved staple of Southern cuisine, these tangy, crunchy delights offer a perfect balance of tartness and savory crunch. Whether served as an appetizer, side dish, or even a unique twist on a sandwich, our recipe celebrates the tradition of fried green tomatoes while elevating them to new heights of culinary excellence. With a golden, crispy coating and a tender, tangy interior, each bite is a symphony of textures and tastes that will leave you craving more.

Ingredients:

• 4 large green tomatoes
• 1 cup all-purpose flour
• 2 large eggs
• 1/4 cup milk
• 1 cup cornmeal
• 1/2 cup breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon paprika
• Salt and pepper to taste
• Vegetable oil for frying

Instructions: