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introduction
Welcome to a delicious culinary experience where we combine the comfort of potatoes with the deliciousness of cheese in our step-by-step process to create an irresistible baked bread!
This potato bread with cheese will immerse you in a taste and aroma experience that will fill your home with a tantalizing aroma.
Join us as we guide you through each step, from dough preparation to the golden, delicious end result. You’ll discover how the simplicity of ingredients masterfully combine to bring a fluffy, flavorful bread to life.
Get ready to delight your senses and enjoy every bite of this homemade bread, perfect as an accompaniment to your meals or simply as a passing indulgence.
Let’s start this exciting culinary adventure!
Ingredients
90 g strong flour (bread flour)
55 g milk
10 g butter (without melted salt)
a pinch of salt
1 potato (medium size)
2 tbsp. mayonnaise
mozzarella
cheese
Preparation
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