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Introduction: Elevate your lunchtime routine with our delightful Weight Watchers Tuna Egg Salad, a satisfying and flavorful dish that’s perfect for a light meal or snack. Packed with protein-rich tuna, nutritious eggs, and a medley of fresh vegetables, this salad is both delicious and nourishing. Whether you’re following the Weight Watchers plan or simply seeking a wholesome lunch option, this recipe is sure to become a staple in your meal rotation.
Ingredients:
- 2 cans (5 ounces each) water-packed tuna, drained
- 4 hard-boiled eggs, peeled and chopped
- 1/2 cup diced celery
- 1/4 cup diced red onion
- 1/4 cup diced red bell pepper
- 1/4 cup diced dill pickles
- 1/4 cup plain Greek yogurt
- 2 tablespoons light mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon fresh lemon juice
- Salt and pepper to taste
- Optional: lettuce leaves, whole wheat bread or crackers for serving
Instructions:
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