Topped Apple pie
Ingredients For the shortcrust pastry: 350 g flour 200 g cold butter, diced 100 g sugar 1/4 tsp cinnamon powder 1 egg (M) 1 pinch of salt For the filling: 1.4 kg sour apples e.g. Red Love or Elstar 100-120 g sugar, depending on the acidity of the apples 1 tsp cinnamon 50 g chopped ...