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Ingredients:
- 3 eggs
- 1 plain yogurt
- 1 measure of mild olive oil yogurt
- 2 measures of sugar yogurt
- 3 measures of flour yogurt
- 1 packet of yeast
- 200 ml of whipping cream
- Jam In this case strawberry
- 100 grams of dark chocolate
- For the coverage:
- 200 gr of couverture chocolate
- 100 ml of liquid cream
Preparation:
1. In a bowl we put the eggs and sugar and beat.
2. Add the yogurt, flour and oil and beat again.
3. Add the yeast envelope and stir with a spatula.
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