Cucumbers: 3 medium (peeled and sliced 1/4 inch thick)

Onion: 1 medium (sliced and separated into rings)

Tomatoes: 3 medium (cut into wedges)

Vinegar: 1/2 cup

Sugar1/4 c: up

Water: 1 cup

Salt: 2 teaspoons

Fresh coarse ground black pepper: 1 teaspoon

Oil: 1/4 cup

Fresh mint: 1 teaspoon (chopped) “optional”

Instructions

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