I was instantly hooked when I stated this. Now I can’t get enough of this dish

Ingredients:

2 lbs ground beef

1 cup sliced onion

3 lbs russet potatoes, peeled and sliced

1 tsp paprika

1/2 tsp garlic powder

3 cups shredded sharp cheese

3/4 cup beef broth

1 can condensed cheddar cheese soup

Salt and pepper to taste

Instructions:

In a skillet over medium-high heat, cook the ground beef until it’s fully browned. Drain any excess fat.

In a separate bowl, combine paprika, garlic powder, salt, and pepper.