Weight Watchers-Friendly Zucchini Cheese Muffins

• Calories: Approximately 100-110 calories
• Total Fat: 5-6 grams
• Saturated Fat: 2-3 grams
• Cholesterol: 40-50 milligrams
• Sodium: 150-200 milligrams
• Total Carbohydrates: 10-12 grams
• Dietary Fiber: 1-2 grams
• Sugars: 1-2 grams
• Protein: 6-7 grams

Weight Watchers Points (Per Muffin):

• Total points for the recipe: 25 points (cheese: 12, flour: 12, butter: 1)
• Points per muffin: Approximately 3 points each (for 9 muffins)

Tips to Keep Points Low:

1. Use reduced-fat or fat-free cheese: This can significantly reduce the points.
2. Use whole wheat flour: Substitute all-purpose flour with whole wheat flour for added fiber and a slight reduction in points.
3. Add more vegetables: Increase the volume of zucchini or add other low-point vegetables like spinach to bulk up the muffins without adding points.

Enjoy your delicious and lighter Zucchini Cheese Muffins!