ADVERTISEMENT
What You’ll Need :
2 C. warm tap water
2 T. SAF-instant yeast (I keep a 1 lb. bag in the freezer)
2 T. sugar
1 T. olive oil
1 tsp. salt
4 – 5 C. all purpose flour
melted butter for brushing, about 2 T.
How to Make It
read more on next page
ADVERTISEMENT
