Delightful Dishes: Two Quick Recipes with Cabbage and Canned Tuna

• 1 can of tuna, drained and flaked
• 3 cups of chopped cabbage
• 1 carrot, grated
• 1 small red onion, finely chopped
• 2 tablespoons of mayonnaise
• 1 tablespoon of vinegar
• Salt and pepper to taste
• A squeeze of lemon juice (optional)

Instructions: