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Ingredients:
- 2 eggs
- 100g sugar
- 8g vanilla sugar
- 100ml sunflower oil
- 100ml milk
- 200g flour
- 12g baking powder
- 28 cm cake mold
- 150g peaches in syrup
- 50g butter
- 50g sugar
- 3 tablespoons flour
Baking:
- Bake at 180°C (356°F) for 40 minutes
Instructions:
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