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Turkish Flatbread

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  • Carbohydrates: 40 g
  • Saturated fat: 1 g
  • Cholesterol: 31 mg
  • Fiber: 2 g
  • Calories: 178 kcal
  • Potassium: 53 mg
  • Iron: 2 mg
  • Sodium: 584 mg
  • Sugar: 1 g
  • Protein: 5 g
  • Vitamin A: 28 IU
  • Calcium: 19 mg

Weight Watchers Points Calculation

Here’s the breakdown of the points for each ingredient:

  • Regular  flour: 16 points
  • Olive oil: 16 points
  •  Egg yolk: 2 points
  • Non-fat Greek yogurt: 0 points

Total Points Calculation

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