Prepare a Healthy Oatmeal and Apple Dessert in Minutes!

3. Slice the apples and add them to the pan along with 1 tsp of butter. Sauté for about 10 minutes until the apples soften.
4. While the apples are cooking, heat a non-stick skillet over medium heat. Pour the oatmeal mixture onto the skillet to form pancakes. Cook for a few minutes on each side until they are golden brown and cooked through.
5. Serve the oatmeal pancakes topped with the sautéed apples.
6. Drizzle with blue agave syrup if desired for extra sweetness.

 Enjoy your quick and healthy oatmeal and apple dessert! Share your creation