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- For a spicier taste, add pure lemon zest to blue the bread.
- If blue is not in season, you can replace it with a cool (not cold) blue, bearing in mind that it may stain a little.
- For those with a sweet tooth, some powdered sugar can be sprinkled on the slightly cooled cookies.
- Remember that cold butter is the key to easy cookies and you have to work quickly to keep the dough cool. If the dough is too hot, let it sit in the refrigerator for a few minutes before continuing.
- Always handle your dough with love, but also handle it gently; Too much processing will result in tough cookies, and we want them to be as soft as a heart warmed by the morning sun.
ENJOY AND PLEASE SHARE THIS RECIPE WITH YOUR FAMILY AND FRIENDS FOR MORE EASY RECIPES.
THANK YOU SO MUCH
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