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A Warm, Spiced Clove Beverage to Boost Your Health

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  1. Boil the Cloves:
    • Place the cloves in a saucepan with the water.
    • Bring the water to a boil and then reduce the heat. Let it simmer until the water becomes infused with the cloves and changes color. This typically takes about 10-15 minutes.
  2. Prepare the Mixture:
    • Once the clove water has changed color, remove the saucepan from the heat.
    • Strain the cloves out of the water using a fine sieve or cloth to capture all the bits.
  3. Add Malt and Milk:
    • Return the strained clove-infused water to the saucepan.
    • Add the malt beverage and skimmed milk to the clove water. Stir well to combine all the ingredients.
  4. Warm the Beverage:
    • Heat the mixture gently until it’s warm but not boiling.
  5. Serve:
    • Pour the warm spiced clove beverage into a cup.
  6. Best Time to Drink:
    • For optimal digestive benefits, drink this beverage warm, about 30 minutes before your meal.

Tips for the Best Experience

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