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👉MillionChicken Casserole

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1️⃣ Oven Preparation: Begin by heating your oven to 350°F (175°C). Lightly grease a 9×13-inch baking dish to prevent sticking.

2️⃣ Mix the Filling: In a large bowl, blend the cooked chicken, condensed cream of chicken soup, sour cream, mayonnaise, shredded cheddar cheese, and shredded mozzarella cheese. Season with salt and pepper according to your preference. Stir until everything is thoroughly mixed, ensuring an even distribution of ingredients.

3️⃣ Fill the Dish: Pour the chicken mixture into your prepared baking dish, smoothing it into an even layer to ensure it bakes uniformly.

4️⃣ Prepare the Topping: In a separate bowl, combine the crushed Ritz crackers with melted butter until the mixture is well coated. This step ensures that your topping will be deliciously crispy and golden.

5️⃣ Add the Topping: Evenly sprinkle the buttered cracker mixture over the chicken layer in the baking dish, covering it completely for that perfect crunchy texture.

6️⃣ Bake: Place the dish in the preheated oven and bake for 25-30 minutes, or until the casserole bubbles around the edges and the topping turns a delicious golden brown.

7️⃣ Cool and Serve: Once baked, remove the casserole from the oven and let it sit for a few minutes to cool slightly. If desired, garnish with chopped parsley before serving for an added touch of freshness.


Storage and Reheating Tips:

Storage:

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