ADVERTISEMENT
•1 bottle garlic Parmesan Buffalo wild wing sauce
•16oz heavy whipping cream
•block of cream cheese
•16oz bag of Parmesan cheese
•3 chicken breast
•add all to crockpot and stir
•cook on high for 3 1/2 hours
•shred chicken breast
•cook and add penne noodles
•stir and serve
ADVERTISEMENT
