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Ingredients
For the Cake:
2 medium eggs 🥚
A pinch of salt 🧂
60g sugar (3 tablespoons) 🍬
50g all-purpose flour (2 tablespoons + 1/2 tablespoon) 🍞
10g unsweetened cocoa (1 teaspoon) 🍫
For Soaking:
160ml coffee ☕
2 teaspoons sugar 🍬
For the Chocolate Mousse:
4 eggs 🥚
200g dark chocolate 🍫
100g butter 🧈
20ml coffee (2 tablespoons) ☕
40g sugar (2 tablespoons) 🍬
For the Chocolate Ganache:
60g dark chocolate 🍫
40ml milk 🥛
Instructions:
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