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- Select a Healthy Leaf: Choose a thick, healthy leaf from the base of the aloe vera plant. Older leaves tend to have more gel.
- Cut and Extract: Cut the leaf close to the base, wash it thoroughly, and let it sit upright in a bowl for 10-15 minutes to allow the yellow latex to drain out. This latex can be irritating to the skin.
- Peel and Scoop: Using a sharp knife, peel off the outer skin and scoop out the clear gel with a spoon.
2. Blend the Gel:
- Place the scooped gel in a blender and blend until smooth. This will help in even preservation and easier application later.
3. Add a Natural Preservative:
- Vitamin C or E: Adding a natural preservative like vitamin C or E can help extend the shelf life of the aloe vera gel. Add one teaspoon of vitamin C powder or squeeze the oil from two vitamin E capsules into the blended gel and mix well.
4. Store Properly:
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