Gooey Mozzarella Biscuit Bombs😎😋

1. Preheat and Prepare:

• Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly coat with cooking spray.

1. Prepare the Biscuits:

• Separate the biscuits and flatten each one slightly with your hands.

1. Add Mozzarella:

• Place one cube of mozzarella cheese in the center of each flattened biscuit. Wrap the dough around the cheese, sealing it tightly.

1. Form the Bombs:

• Roll each biscuit into a ball to completely enclose the cheese.

1. Coat and Season:

• In a small bowl, combine olive oil, garlic powder, and dried Italian herbs. Brush or drizzle the mixture evenly over each biscuit bomb.

1. Bake:

• Place the biscuit bombs on the prepared baking sheet. Bake for 12-15 minutes, or until golden brown and cooked through.

1. Serve:

• Serve the biscuit bombs warm with marinara sauce for dipping.

Weight Watchers Points:

• Each Gooey Mozzarella Biscuit Bomb is approximately 4 Weight Watchers SmartPoints (depending on the specific ingredients used and portion size).

Enjoy your delicious Gooey Mozzarella Biscuit Bombs as a satisfying snack or appetizer!