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Sirloin steak bites seared to perfection and packed with mouth-watering flavor. An easy dinner or appetizer and ready in just about 15 minutes!
Ingredients
2 pounds sirloin steak
1 tablespoon olive oil
½ teaspoon cracked black pepper
½ teaspoon salt
¼ cup unsalted butter
5 cloves garlic minced
½ teaspoon Italian seasoning
1 tablespoon fresh parsley finely chopped
Instructions
Chop steak into cubes about 2 inches in size. Toss steak in salt and pepper.
Place olive oil in a large frying pan and heat over high heat.
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