Applying a little toothpaste to the kitchen knife: the butcher’s trick

Sharpen knives with toothpaste

As we have already mentioned, toothpaste is excellent for sharpening knives. This method is very popular among butchers who need very sharp knives to perfectly cut meat. In fact, after prolonged use, the knives seem dull and do not cut well.

Toothpaste contains abrasives, detergents, antibacterial agents and a special substance called silver film agent that plays an important role in the friction that occurs during knife sharpening.

The process is widely used in butcher shops, simple and quick to carry out and also saves a lot of money . Furthermore, butchers use this trick whi