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Introduction: Elevate your culinary repertoire with our vibrant and zesty Pico de Gallo, a classic Mexican condiment bursting with fresh flavors and wholesome ingredients. Perfect for adding a punch of flavor to tacos, nachos, burritos, or simply enjoyed as a refreshing dip with tortilla chips, this versatile dish is a must-have addition to any fiesta or gathering. Made with simple yet vibrant ingredients like tomatoes, onions, jalapeños, cilantro, and lime juice, our Pico de Gallo recipe is a celebration of the bold and vibrant flavors of Mexican cuisine. Join us as we delve into the art of fresh salsa making and discover the joy of homemade condiments that are as nutritious as they are delicious.
Ingredients:
- 4 medium tomatoes, diced
- 1/2 large onion, finely chopped
- 1-2 jalapeño peppers, seeded and finely chopped
- 1/4 cup fresh cilantro, chopped
- 2 tablespoons fresh lime juice
- 1/2 teaspoon salt, or to taste
- 1/4 teaspoon black pepper, or to taste
Instructions:
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