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Introduction: Indulge in the heavenly flavors of our Banana Pudding Cake, a culinary masterpiece that harmoniously blends the sweetness of ripe bananas with the creamy richness of pudding and the comforting warmth of cake. This sumptuous dessert is not just a treat for the taste buds but also a feast for the senses, captivating with its enticing aroma and tantalizing texture. Whether you’re hosting a special occasion or simply craving a delightful dessert to satisfy your sweet tooth, our Banana Pudding Cake is sure to steal the show and leave everyone craving for more.
Ingredients:
- 3 ripe bananas, mashed
- 1 ½ cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsalted butter, softened
- 2 eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 cup whole milk
- 1 (3.4 ounces) package instant vanilla pudding mix
- 2 cups cold milk
- 1 ½ cups heavy cream
- ¼ cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup vanilla wafer cookies, crushed
- Additional banana slices and vanilla wafer cookies for garnish (optional)
Instructions:
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