Pan seared catfish, dirty rice, cheddar bay biscuits and green beans

1 lb hamburger meat

1 lb ground pork sausage

4 cups cooked rice

2 cups broth, I used better than bouillon chicken

1.5 cup mixed onions and bell peppers chopped

1 tbsp veg oil

1/4 cup flour

1 tbsp oregano

3 tsp minced garlic

1 tbsp thyme

1 tsp garlic powder

1/2 tsp onion powder

1 tsp chili powder

1/2 tsp pepper

1 tsp salt, more to taste

Pinch of cayenne pepper

In a large skillet add oil and then ground meats. Once the meats begin to brown add in onions and peppers.

As soon as meat is fully browned add in seasonings. Next add in flour, stirring well. Add in broth and simmer 5-7 minutes.

Add in rice and simmer another 5 minutes or so. Enjoy!