Oatmeal and Banana Breakfast Bake Recipe

1. Preheat your oven to 180 degrees Celsius (350 degrees Fahrenheit).

2. In a bowl, mix 100g of rolled oats with 150ml of milk.

3. Crack and add 2 eggs to the oat and milk mixture. Mix well until combined.

4. Mash 1 banana and incorporate it into the oat mixture.

5. Slice 1 apple and spread the apple slices over the oat mixture.

6. Sprinkle ground cinnamon over the top for added flavor.

7. Transfer the mixture to a baking dish.

8. Bake in the preheated oven for 35 minutes or until the top is golden brown and the oats are cooked through.