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Peanut Butter Cup Overnight Oats

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Step 1: Oats Foundation

  1. Begin by placing 1/2 cup of old-fashioned oats in each bowl, laying the foundation for a hearty and nutritious breakfast.

Step 2: Sweet Symphony

  1. Sprinkle 1 tablespoon of Stevia over the oats, orchestrating a sweet symphony that balances the natural flavors.

Step 3: Peanut Butter Elevation

  1. Introduce 2 tablespoons of PB2 powdered peanut butter, infusing the oats with the irresistible essence of peanut butter, all while keeping the points in check.

Step 4: Cocoa Magic

  1. Add 1 teaspoon of unsweetened cocoa powder, creating a chocolatey undertone that harmonizes with the peanut butter.

Step 5: Vanilla Elegance

  1. Infuse 1/2 teaspoon of vanilla extract into the mix, elevating the flavors with a touch of aromatic elegance.

Step 6: Liquid Fusion

  1. Pour in 1/2 cup of unsweetened vanilla almond milk, allowing the oats to soak up the rich, creamy goodness.

Step 7: Dilution Dexterity

  1. Enhance the texture by adding 1 tablespoon of water, ensuring the oats achieve the perfect consistency.

Step 8: Refrigerate and Settle

  1. Cover the bowls and place them in the refrigerator overnight, allowing the oats to absorb the flavors and achieve a delightful, pudding-like texture.

Step 9: Morning Awakening

  1. Retrieve your chilled Peanut Butter Cup Overnight Oats and, if desired, heat them in the microwave on high for 30 seconds to take the chill away before indulging.

Nutritional Information:

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