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- Begin by gathering the finest ingredients:
- 1/4 cup Clean Simple Vanilla Protein Pancake & Waffle Mix
- 1 large egg
- 3-4 tbsp of water
- A dash of almond, lemon, or vanilla extract
Directions:
- Creating the Perfect Batter:
- In a mixing bowl, harmonize eggs, protein powder, baking powder, and water with precision.
- Utilize a wire whisk or fork for a seamless blend, ensuring a consistent texture.
- Strike the ideal balance; the batter should lean towards the thinner side without crossing the threshold of liquidity. Be cautious, as excessive water can lead to overflow during cooking.
- Waffle Iron Mastery:
- Coat the waffle iron liberally with non-stick cooking spray, guaranteeing a flawlessly smooth release.
- Gently pour the artfully prepared batter into the waffle iron, spreading it evenly to ensure uniform cooking.
- Close the lid and let the magic happen as the waffle iron transforms the batter into a golden, protein-packed masterpiece.
- Unveiling the Culinary Marvel:
- With anticipation building, open the waffle iron to reveal your freshly baked creation.
- The tantalizing aroma will tease your senses, offering a preview of the delightful experience that awaits.
Serving Suggestions:
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