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Introduction: Savor the flavors of our Low-Point Garlic Chicken Stir Fry, a delicious and satisfying meal that’s perfect for busy weeknights. Bursting with savory garlic, tender chicken, and crisp vegetables, this recipe is sure to become a favorite in your household. Plus, with its low SmartPoints value, you can enjoy this hearty dish without any guilt. Join us as we explore the ingredients, preparation steps, and the nutritional benefits of this flavorful stir fry.
Ingredients:
- 1 lb (450g) boneless, skinless chicken breast, thinly sliced
- 2 tablespoons reduced-sodium soy sauce
- 2 tablespoons rice vinegar
- 1 tablespoon hoisin sauce
- 1 tablespoon cornstarch
- 2 tablespoons water
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 bell pepper, thinly sliced
- 1 cup broccoli florets
- 1 cup snap peas
- Salt and pepper, to taste
- Cooked brown rice or quinoa, for serving (optional)
- Sesame seeds and sliced green onions, for garnish (optional)
Instructions:
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