Prime Ribeye Steaks with a side of succulent Garlic Butter Shrimp

_____Ingredients:_____

- 2 prime ribeye steaks, about 1-inch thick

- 1 pound shrimp, peeled and deveined

- 2 tablespoons olive oil

- Salt and freshly ground black pepper, to taste

- For the Garlic Butter:

- 4 tablespoons unsalted butter

- 4 cloves garlic, minced

- 1 tablespoon freshly chopped parsley

- Juice of 1 lemon

- Salt and pepper, to taste

_____Directions:_____