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Ingredients
- 2 English cucumbers
- 1 ½ teaspoons kosher salt, plus more as needed
- 1 teaspoon white sugar
- 2 cloves garlic, finely crushed
- 2 tablespoons seasoned rice vinegar
- 1 teaspoon soy sauce
- 1 teaspoon sesame oil
- red pepper flakes to taste
- 2 teaspoons toasted sesame seeds
Directions
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