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Ingredients
Streusel Topping:
- ⅔ cup white sugar
- ¼ cup all-purpose flour
- 1 teaspoon ground cinnamon
- ¼ cup cold butter
Cake:
- 2 cups all-purpose flour
- ¾ cup white sugar
- 2 teaspoons baking powder
- ½ teaspoon salt
- ½ cup cold butter
- 1 egg
- ¾ cup milk, or as needed
- 1 ½ teaspoons vanilla extract
Directions
-
Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch pan.
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