Dorito Chicken Casserole

1. Preheat Oven: Preheat your oven to 375°F (190°C).
2. Prepare Chicken:
   • Boil the chicken breasts until fully cooked.
   • Shred the chicken and set it aside.
3. Prepare Soup Mixture:
   • In a pot, combine the large can of Cream of Chicken soup, small can of Cream of Chicken soup, small can of Cream of Mushroom soup, and the can of Rotel.
   • Warm the mixture over medium heat, stirring to combine well.
4. Sautéed Onions:
   • In a separate pan, sauté the chopped onions in butter until they are soft and translucent.
5. Combine Onions with Soup Mixture:
   • Mix the sautéed onions into the pot with the soup and Rotel mixture. Stir well to combine.
6. Assemble the Casserole:
   • In a baking pan, start layering the ingredients. Begin with a layer of the soup mixture.
   • Follow with a layer of Doritos, a layer of shredded chicken, and a layer of shredded cheese.
   • Repeat the layers until you run out, ensuring the top layer is a generous sprinkle of cheese.
7. Bake:
   • Cover the baking pan with aluminum foil.
   • Bake in the preheated oven for about 25 minutes or until the casserole is hot and bubbly.
8. Serve:
   • Remove from the oven, uncover, and let it cool slightly before serving.

This Dorito Chicken Casserole is a comforting and flavorful dish that combines the crunch of Doritos with the creaminess of the soup mixture. Enjoy your delicious homemade casserole!