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Making your own chia and kefir concoction is incredibly easy, and the possibilities for personalization are endless. Here’s a simple method to get started:
- Mix Together: Combine 2 tablespoons of chia seeds with a cup (about 240 ml) of kefir in a bowl or mason jar.
- Let It Sit: Allow the mixture to sit for approximately 20 minutes, or even better, overnight in the refrigerator. This will give the chia seeds enough time to absorb the liquid and create a pudding-like consistency.
- Customize: Once your chia and kefir mixture has set, feel free to add a dash of vanilla extract, a sprinkle of cinnamon, or a drizzle of honey for a touch of sweetness. You can also enhance the flavor and introduce more nutrition by topping it with fresh fruits, nuts, or a spoonful of your favorite jam. This versatile treat can be enjoyed as a delicious breakfast or a refreshing snack.
The Global Love for Kefir and Chia Seeds
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