Easy Cheeseburger Sliders Recipe - Page 3

Preheat the Oven:
- Preheat your oven to 400°F.
Cook the Ground Beef:
- Spread the ground beef evenly in a 9×13 pan.
- Bake in the preheated oven for approximately 20 minutes or until the ground beef is thoroughly cooked. Break it into crumbles during the cooking process.
Prepare Big Mac Sauce:
- While the ground beef is cooking, mix together the mayo, sweet relish, mustard, paprika, onion powder, and garlic powder in a bowl. Stir until all the ingredients are well combined. Place the sauce in the refrigerator to chill.
Prepare the Sliders:
- Slice the Sweet Hawaiian rolls in half horizontally.
- Spread a layer of the Big Mac Sauce on the bottom half of the rolls.
Assemble the Sliders:
- Once the ground beef is done, take it out of the oven and drain any excess fat.
- Place the cooked ground beef evenly over the sauced bottom half of the rolls.
- Add slices of your preferred cheese over the ground beef.
Top and Bake:
- Place the top half of the rolls over the cheese to create sliders.
- Melt a small amount of butter and brush it over the tops of the rolls.
- Sprinkle sesame seeds over the buttered rolls.
Finish Baking:
- Bake the assembled sliders in the oven for an additional 10-15 minutes, or until the tops are golden brown, and the cheese is melted.
Serve:
- Remove from the oven and let them cool slightly before slicing into individual sliders.