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Ingredients
300 g margarine
300 g sugar
300 g flour
5 egg(s)
1 pack baking powder
1 pack vanilla sugar 1
liter milk 3
packs pudding powder (cream flavor)
800 g sour cream
8 tablespoons sugar
2 packs cake icing
2 kg strawberries
preparation
Make a batter from margarine, sugar, flour, eggs, baking powder and vanilla sugar.
Place on a tray (baking frame or very high tray is recommended!).
Bake in the oven at 180° – 200°C for 15 – 20 minutes.
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