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Ingredients:
For the Biscuit Base:
- 3 eggs
- 2 tablespoons of hot water
- 125 grams of sugar
- 1 sachet of vanilla sugar
- 75 grams of flour
- 75 grams of cornstarch
- 2 teaspoons of baking soda
For the Cream:
- 300 grams of cream
- 300 grams of sour cream
- 2 packs of powdered cream (Paradise Cream Lemon)
- 2 cans of mandarins
Preparation:
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